Love banana bread? Love lattes? Then you are going to be obsessed with this cozy, comforting Banana Bread Latte! Imagine the sweet, nutty, spiced flavors of fresh-baked banana bread infused right into your morning coffee. It’s like sipping on a slice of your favorite quick bread — but with the creamy, frothy goodness of a latte.
This recipe is easy, indulgent, and totally cafe-worthy — but made right at home. No fancy equipment required, just your favorite brewed coffee, a few simple ingredients, and a craving for something cozy.
Why You’ll Love This Banana Bread Latte
✅ Tastes like banana bread in latte form
✅ Ready in under 10 minutes
✅ No special espresso machine needed
✅ Perfect for chilly mornings or afternoon pick-me-ups
✅ Naturally sweetened with banana and maple syrup
What is a Banana Bread Latte?
A Banana Bread Latte blends everything you love about banana bread—ripe bananas, warm cinnamon, nutty undertones—with creamy frothed milk and bold coffee. The result? A smooth, slightly sweet, perfectly spiced coffee drink that feels like a hug in a mug.
Ingredients You’ll Need
• 1 cup strong brewed coffee or 2 shots espresso
• ¾ cup milk (dairy or plant-based)
• 2 tablespoons mashed ripe banana
• 1 tablespoon maple syrup (or honey)
• ¼ teaspoon ground cinnamon
• ¼ teaspoon vanilla extract
• Pinch of nutmeg (optional)
• Whipped cream and banana slices, for garnish (optional)
How to Make a Banana Bread Latte
1. Brew your coffee or espresso and set aside.
2. In a small saucepan, combine mashed banana, maple syrup, cinnamon, nutmeg (if using), and milk. Heat over medium-low heat, whisking until warm and slightly frothy.
3. Stir in vanilla extract.
4. Pour the brewed coffee into your favorite mug.
5. Strain the banana milk mixture through a fine mesh sieve (optional, for a smoother latte) and pour over the coffee.
6. Top with whipped cream, banana slices, or an extra sprinkle of cinnamon if desired.
7. Sip and enjoy your cozy banana bread coffee moment!
Tips & Variations
💡 Use oat milk for an extra creamy, nutty flavor.
💡 Swap maple syrup for honey or brown sugar if preferred.
💡 Want it iced? Just chill the banana milk mixture and serve over ice with cold brew.
💡 Add a shot of espresso for an extra caffeine boost.
Banana Bread Latte FAQs
Can I make this vegan?
Absolutely! Use almond, oat, or soy milk, and maple syrup as your sweetener.
Does it really taste like banana bread?
It sure does — the ripe banana, cinnamon, and touch of sweetness bring all those classic banana bread vibes to your coffee.
Is it very sweet?
It's lightly sweetened, but you can adjust the maple syrup to your taste.
Final Thoughts
If you're craving something cozy, unique, and totally Instagram-worthy, this Banana Bread Latte is a must-try. It’s the perfect blend of sweet, spiced, creamy, and caffeinated — basically, everything you love about banana bread in a comforting coffee drink.
Make it for a slow weekend breakfast, your next brunch gathering, or as an afternoon treat when you need a little pick-me-up with a bakery-inspired twist.